Date Sour – creamy, refreshing & full of flavor! 🍋

The Date Sour is the perfect combination of depth and freshness. The Date Liqueur provides a gentle, nutty sweetness, while lemon juice delivers the necessary zing. Simple syrup ties everything together, and the egg white gives the drink a velvety, creamy texture. It’s a rich, smooth cocktail that surprises and delights—just shake, pour, and enjoy! 🥃✨

Glass: Whiskey glass
Ice: Ice cubes
Fruit: None
5cl Date Liqueur
3cl Lemon juice (freshly squeezed)
1cl Simple syrup
2cl Egg white or chickpea water (aquafaba) as an alternative

Preparation:

1. Fill the whiskey glass to the brim with ice to chill it.
2. Fill the shaker about two-thirds with ice, then add all the ingredients.
3. Seal the shaker and shake vigorously until the outside is completely covered in condensation.
4. Give it at least 10 more strong shakes until the shaker is so cold you can barely hold it.
5. Empty the whiskey glass (removing all ice).
6. Strain the drink into the glass through a standard cocktail strainer and then through a fine kitchen sieve.
7. Serve immediately!